This is a traditional Szechuan Chicken recipe AND very spicy… You’ll need: Ingredients For the chicken soup This is a traditional Szechuan Chicken recipe AND very spicy… You’ll need: …
How to cook Chinese Twice Cooked Pork – by my lovely wife 🙂 Chinese chefs have cooked pork in many different ways but the twice-cooked pork is a national favourite! …
This is the perfect roast lamb dish that I promised you. Here is the walkthrough of how my wife makes the perfect roast leg of lamb. Follow it and leave …
BlackBelt Cooking Secrets This is a walkthrough Vlog of how to cook delicious Yuk Sung that you will be used to from Chinese Takeaways and restaurants, now, you can cook …
The Secret of Chinese Crab meat & Sweetcorn Soup You will need: Crab (seafood) sticks Ginger 1/2 pan of hot water (not boiling) 1 can sweetcorn (half blended) 1-2 eggs, …
This is a fantastic way of preparing Chinese chicken so that you can make a full range of Chinese takeaway dishes such as salt-and-pepper, salt and chilli, sweet-and-sour, chicken and …
This is how we cook roast chicken with a Chinese edge, every Sunday! We cook it with mixed vegetables and spices and it’s absolutely easy to do! We cook lots …
Chinese Fried Rice is easy to make when you know how! You can turn most rice into fried rice but this is the quickest and simplest way of doing it. …
This is a very easy way to cook a delicious Chinese roast pork meal with some delicious vegetables. It is very easy to follow with some fresh vegetables and pork …